CLASS FULL El Certificado de Administrador de Alimentos ServSafe es un Curso de sanidad del Servicio de Alimentos desarrollado por la Fundación Educativa de la Asociación Nacional de Restaurantes, para proporcionar certificación a los empleados del Servicio de Alimentos.  chef Chrissy Banks y chef Elizabeth Sadi de Promise Culinary School son instructoras certificadas en ServSafe, quienes […]

Join Chef Garima and Promise Culinary School on Saturday March 11, 2023, from 3:00-6:00 p.m. at our 211 Livingston Ave. New Brunswick, NJ 08901 location. Cost for class is $75.00 per person.  Age 15+ when accompanied by a guardian.   Class size is limited for more information contact Chef Chrissy at Chrissy.Banks@elijahspromise.org. Register and Pay […]

Join Chef Garima and Promise Culinary School on Sunday March 19, 2023, from 1:00-3:00 p.m. at our 211 Livingston Ave. New Brunswick, NJ 08901 location. Cost for class is $55.00 per person.  Age 13+ when accompanied by a guardian. Learn how to fill a piping bag, learn about the different tips used in decorating and […]

The ServSafe  Food Manager Certification is a Food Service Sanitation Course developed by the National Restaurant Association Educational Foundation, to provide certification for Food Service employees.  Chef Chrissy Banks and Chef Elizabeth Sadi of Promise Culinary School staff are certified ServSafe instructors, who will teach this one-day training course of ServSafe material, that concludes with the ServSafe exam. […]

Promise Culinary School is excited to announce its hands on cooking class on dumplings.  Learn how to make Japanese gyoza, Italian raviolo and Polish pierogis. Class space is limited, age 13+ when accompanied by an adult. Price per person is $55.00. Date: Sunday March 26,2023 Time: 1:00 p.m. - 4:00 p.m. Class will be held […]