Please note this class is full and we are no longer taking participants.  Please check back soon for more Servsafe classes. The ServSafe  Food Manager Certification is a Food Service Sanitation Course developed by the National Restaurant Association Educational Foundation, to provide certification for Food Service employees.  Chef Chrissy Banks and Chef Elizabeth Sadi of Promise Culinary […]

We are no longer signing up for participants for this class, as we all spots are filled.   Promise Culinary School is excited to announce its hands on cooking class on dumplings.  Learn how to make Japanese gyoza, Italian raviolo and Polish pierogis. Class space is limited, age 13+ when accompanied by an adult. Price […]