Promise Culinary ServSafe Food Handlers Certification Course

ServSafe is a Food Service Sanitation Course developed by the National Restaurant Association Educational Foundation to provide certification for Food Service employees.  Chef Chrissy Banks of Promise Culinary School staff is a certified ServSafe instructor, who will teach this one day training course of ServSafe material and then concludes with the ServSafe exam. The cost per session is $150.00 (includes coffee, tea, water and snack).